Description
Mustard seeds are essential in South Indian tempering. They’re rich in selenium and omega-3s. Adds depth and aroma to rasam, kootu, and chutneys.
Mustard seeds are essential in South Indian tempering. They’re rich in selenium and omega-3s. Adds depth and aroma to rasam, kootu, and chutneys.
Size | 500gm, 1kg, 2kg |
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